Monday 11:30am – 2:00pm / 5:30pm – 8:30pm
Tuesday 11:30am – 2:00pm / 5:30pm – 8:30pm
Wednesday 11:30am – 2:00pm / 5:30pm – 8:30pm
Thursday 11:30am – 2:00pm / 5:30pm – 9:00pm
Friday 11:30am – 2:00pm / 5:30pm – 9:30pm
Saturday 11:30am – 2:00pm / 5:30pm – 9:30pm
Sunday 11:30am – 2:30pm / 5:30pm – 8:30pm
Marinated with sambuca, herbs & olive oil, served with garlic bread (bread not gluten free)
Served natural with cocktail sauce and lemon wedges
Served natural with cocktail sauce and lemon wedges
Sydney rock oysters topped with bacon & worcestershire sauce then grilled
Sydney rock oysters topped with bacon & worcestershire sauce then grilled
Grilled eggplant, zucchini, capsicum, dolmades, olives, fetta, served with pita bread tzatziki & hummus
Marinated prawns sautéed with garlic and onion, finished with cream & served with jasmine rice
Chicken & lamb skewers served with Greek salad, tzatziki, lemon & pita bread
Szechuan pepper, citrus aioli and water cress
Crispy southern fried chicken strips served with garlic aioli & chips
Filled with ricotta & mozzarella cheese, served with side salad of cherry tomato, cucumber, Spanish onion, garlic, basil leaves & olive oil
Battered steakhouse chips topped with cheese, crispy bacon bits, shallots & served with ranch dressing
Topped with tomato salsa, guacamole & served with corn chips
Cos lettuce, crispy bacon, croutons, parmesan cheese, egg & caesar dressing
Grilled Chicken breast fillet, cos lettuce, bacon, croutons, parmesan cheese, egg & caesar dressing
Rocket, mint, feta, avocado, cucumber, walnuts, sumac
Lettuce, cucumber, onion, tomato, fetta, olives with house dressing
With teriyaki chicken, avocado, brown rice, carrot, mix lettuce, radish, ponzu sauce, sesame seeds & herbs
Replace teriyaki chicken for smoked salmon or panko crumbed prawns (5) for $5 extra
with bearnaise sauce
served with garlic aioli
served with sweet chilli & sour cream
served with house vinaigrette
(side serve)
Tomato, spanish onion, fresh basil & balsamic reduction
Rosemary, garlic, mozzarella & extra virgin olive oil
Tomato base, mozzarella topped with tomato, Spanish onion, basil & olive oil
served with roast potato, pumpkin & vegetables
(250gm) served with chips & salad
served with chips, salad & tartare
served with chips, salad & tartare
Served with chips & salad
2 slices of grilled chicken breast fillet topped with sliced avocado, 2 grilled prawns & creamy boscaiola sauce
Topped with an Italian tomato sauce, ham, mozzarella & parmesan cheese
With ham, pineapple & mozzarella cheese
With roast potatoes, braised onion & cabbage, served with 25.0 27.0
caramelised apple & jus
Chicken & prawns mixed with chilli, garlic, soy & vegetables, served with jasmine rice
Arborio rice, saffron, chicken, chorizo, peas, capsicum, chilli, parmesan cheese
Pasta tossed with fresh cream, bacon, mushrooms, onion & garlic, served with parmesan cheese
Pasta tossed in chilli, garlic & nap sauce topped with basil & olive oil
Pasta with prawns, squid & mussels in a mild chilli Italian tomato sauce
Pasta with prawns, cherry tomato, rocket, nap sauce & parmesan cheese
Our steaks are Grainge Angus Beef that originates from the fertile Riverina region of NSW, where specially selected Black Angus cattle are fed a grain-based diet for an average of 120 days.
All main course meals served with your choice of chips & salad or mash & veg
Add to any meal option 3 large grilled king prawns with bearnaise sauce
BBQ pork ribs, pork & fennel sausage, egg, minute steak, bacon, charred corn, chips & salad
Grilled, spicy chicken breast, coconut rice, tropical salsa, slaw & corn
Succulent & tender pork ribs glazed with honey, soy & garlic
Succulent & tender pork ribs glazed with honey, soy & garlic
Sauce available: pepper, gravy, mushroom, diane, tomato relish or mustard selection $2.00 each. Please note sauces are NOT Gluten Free
Baked barramundi fillet, herb baby potatoes, broccolini, roast pumpkin & bearnaise
Served with herb baby potatoes, broccolini, tropical salsa & lemon aioli
Mussels, prawns & assorted seafood’s in a chilli garlic nap sauce with garlic bread
2 stuffed prawns, 2 salt & pepper torpedo calamari, 1 piece battered fish, 2 crumbed cocktail seafood claws, 2 panko crumbed prawns, served with a lemon wedge & tartare sauce
All served on 5” Brioche Buns with chips
100% beef patty with lettuce, tomato, bacon, cheese, battered onion rings, topped with mustard relish
Haloumi cheese, tomato, red onion, lettuce, tahini yoghurt
With smokey BBQ sauce, soft herb slaw, spice mayo & chips
Garlic & mozzarella cheese drizzled with extra virgin olive oil
Garlic, mozzarella cheese, rosemary & fresh herbs drizzled with extra virgin olive oil
Tomato base, red onion, cherry tomato, chilli & herbs drizzled with extra virgin olive oil
Tomato base, mozzarella & fresh basil
Tomato base, mozzarella, ham & pineapple
Tomato base, zucchini, eggplant, sundried tomato, onion, capsicum, artichokes, olives, basil & mozzarella
Tomato base, mozzarella, topped with diced tomato, red onion, basil & drizzled with extra virgin olive oil
Tomato base, onion, mushrooms, artichokes, grilled eggplant, anchovies, olives, mozzarella, oregano & fresh garlic
White base, mixed mushrooms, fresh garlic, caramelised onion, mozzarella, thyme & truffle oil
Tomato base, beef, beans, jalapenos, picode gallo, sour cream & mozzarella
Tomato base, mushrooms, hot salami, bacon, eggplant, olives, onion, fresh basil, chilli & mozzarella cheese
Tomato base, mozzarella, chicken, capsicum, onions and bbq sauce
Tomato, mozzarella, salami, ham, bacon, cabanossi & onion
tomato base, sliced pork & fennel sausage, pepperoni, mozzarella, onion, olives & fresh
Tomato base, mozzarella, cherry tomato, prawns, feta, baby spinach & garlic sauce
White base, garlic, prosciutto, rocket, mozzarella & parmesan cheese
Tomato, mozzarella, salami, ham, bacon, pineapple, olives, onion, mushrooms & fresh herbs
We’re sharing our ultimate Italian Winter Warmers in Swish for dinner every Monday and Tuesday, for just $10 (visitor price $15).
Members aged 55 & over can enjoy a $6 roast & FREE Bingo (morning and evening sessions) every Monday!
Our $8 Kids Meals are available at Swish for lunch and dinner, 7 days a week!
Pillows of pasta filled with hot salami & cheese, tossed in a creamy nap sauce served with fresh herbs & parmesan cheese
Smoked salmon, avocado, mixed lettuce, quinoa, cucumber, red onion & tomato, tossed in a citrus dressing
(12’’) tomato base, mushrooms, salami, ham, bacon, pineapple, olives, onion & mozzarella cheese
Grilled & served with mashed potato, steamed vegetables & lemon butter sauce
250gm crumbed chicken breast fillet served with chips & salad
250gm grain fed rump served with chips & salad
2 x 100gm grilled eye fillest steaks, served with mash potato, steamed vegetables & red wine jus
Assorted seafood’s served with chips, salad & tartare sauce
100% grilled beef patty served on a toasted brioche bun with lettuce, tomato, cheese, battered onion rings, mustard relish, aioli & steakhouse chips
Grilled lemon & pepper mini chicken skewers, sliced avocado, carrots, brown rice, coleslaw, radish, betroot, sesame seeds & ponzu sauce
Roma tomato, fresh basil & balsamic reduction
Steakhouse chips topped with cheese, crispy bacon pieces then grilled & served with ranch dressing
Topped with tomato salsa, guacamole, cheese & served with corn chips
Grilled chicken breast, cos lettuce, crispy bacon, croutons, shaved parmesan cheese & boiled egg tossed in a caesar dressing
Garlic & mozzarella cheese drizzled with extra virgin olive oil
Garlic, mozzarella cheese, rosemary & fresh herbs drizzled with extra virgin olive oil
Tomato base, red onion, cherry tomato, chilli & herbs drizzled with extra virgin olive oil
Tomato base, mozzarella & fresh basil
Tomato base, mozzarella, ham & pineapple
Tomato base, zucchini, eggplant, sundried tomato, onion, capsicum, artichokes, olives, basil & mozzarella
Tomato base, mozzarella, topped with diced tomato, red onion, basil & drizzled with extra virgin olive oil
Tomato base, onion, mushrooms, artichokes, grilled eggplant, anchovies, olives, mozzarella, oregano & fresh garlic
White base, mixed mushrooms, fresh garlic, caramelised onion, mozzarella, thyme & truffle oil
Tomato base, beef, beans, jalapenos, picode gallo, sour cream & mozzarella
Tomato base, mushrooms, hot salami, bacon, eggplant, olives, onion, fresh basil, chilli & mozzarella cheese
Tomato base, mozzarella, chicken, capsicum, onions and bbq sauce
Tomato, mozzarella, salami, ham, bacon, cabanossi & onion
tomato base, sliced pork & fennel sausage, pepperoni, mozzarella, onion, olives & fresh
Tomato base, mozzarella, cherry tomato, prawns, feta, baby spinach & garlic sauce
White base, garlic, prosciutto, rocket, mozzarella & parmesan cheese
Tomato, mozzarella, salami, ham, bacon, pineapple, olives, onion, mushrooms & fresh herbs